Anaheim Area Blog

Best Mexican Restaurants in Anaheim

Nothing is better than a cold margarita accompanied by spicy food, pico de gallo, a great taco, and even a caramel-filled churro! Whether you are looking for the best Mexican restaurant in your city or planning delicious meals for an upcoming trip, we have selected the list of the best Mexican restaurants from Anaheim, California.

 

La Casa García

Website | +1 714-740-1108

531 W Chapman Ave, Anaheim, CA 92802-3519

La Casa Garcia has been successfully open for over four decades and plans to continue for a while. It’s one of the oldest family restaurants in all Anaheim. This place serves authentic Mexican food in a cozy and warm atmosphere, a combination that is sure to capture hearts and appetites.

This restaurant is well known for its Chile Verde, Albondigas, Texas Burrito, Chicken Enchiladas, and their most popular dish Carne Asada Plate. Besides the previously mentioned dishes, you can find a wide variety of Authentic Mexican Food.

When serving all these delicious foods, the ingredients make these dishes truly special. From queso fresco and pico de gallo to cilantro and flavorful guacamole, La Casa Garcia keeps Mexican culture alive by bringing genuine Hispanic flair to the community.

 

El Pollo Fino

Website | (714)533-1161

723 N. Anaheim Blvd., Anaheim, CA 92805

Roberto Hernandez opened El Pollo Fino in Anaheim, California. Roberto’s dream was to serve the community a restaurant that served delicious, authentic, and affordable Mexican food. Throughout the years, Roberto, his wife, and his children worked at the restaurant, proudly cooking everything to order from scratch using only the finest ingredients.

They’re best known for their marinated and slow-cooked charcoal-broiled chicken; El Pollo Fino also serves tacos, burritos, tostadas, quesadillas, tortas, and homemade corn tortillas. 

This hidden gem, located less than 2 miles from Disneyland, has garnered customers from all over Southern California and has even been visited by many well-known celebrities and athletes.

 

URBANA

Website | (714) 502 – 0255

440 S Anaheim Blvd, Anaheim, CA 92805

Influenced by the authentic offerings of Mexico, URBANA brings an innovative fine dining experience to the Anaheim Packing House. Unique Handcrafted Cocktails are a compliment to the menu. 

In their seasonal menu, you can find Al Pastor Nachos, Guacamole, Elote, and Carnitas Papas. But Gourmet Tacos with robust flavors, Fresh Ceviche, Lobster, and other plates with traditional flavors are available to enjoy in Urbana’s beautiful setting.

Whether you’re coming for the mixology or the food, URBANA knows how to satisfy a Mexican food craving.

 

CALACA MAMAS CANTINA

Website | +1 714-215-4226

1550 S Harbor Blvd, Anaheim, CA 92802

Calaca Mamas was founded by Angela & Mariam El Haj, second-generation restaurateurs in Southern California. These sisters’ passion for the food industry started when they began working in their parent’s owned restaurants at a very young age.

This restaurant serves real food from their homemade kitchen that supports local growers and farmers and clean non-GMO and organic ingredients when possible. They have a wide variety of cocktails, tacos, burritos, bowls, appetizers, and desserts.

When creating this Cantina, Angela and Mariam had a list of core themes: family, comfort, natural ingredients, sustainability, fun, delicious food, unique environment, feel good, and welcoming with delicious drinks. 

 

Don Churros Gomez

Website | (714) 717-7946

1440 S. Anaheim Blvd. Anaheim Ca. 92805

While churros are undoubtedly one of the most iconic Mexican snacks, if you’re looking for the most legit churros in the surrounding area, go to the Anaheim Marketplace. There are not many options for the menu but be 100% certain that you’ll love whatever you pick.

You can get “El DonChurro” (Churro filled with cajeta and topped with a cinnamon sugar mix), “El Tradicional” (A super big curled churro), and “El DonChurro” (Churro Topps with natural ice cream and cajeta)

Every Churro is made from scratch with a 50+-year-old family recipe from the Highlands of Jalisco, Mexico. All ingredients are natural, never frozen, and vegan with 0% Cholesterol.

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